Tofu salad/ Xà lách đậu hũ
$8.50
(Vegetarian)
Pan fried tofu served over organic baby greens with sliced almonds, cranberries, and house vinaigrette dressing.
Pan fried tofu served over organic baby greens with sliced almonds, cranberries, and house vinaigrette dressing.
Address
501 Broadway, Sacramento, CA 95818, USA
Phone Number
9164483577
Website
Dining Style
Casual Dining
Top Sellers
Chicken glass noodles/ Miến gà
Chicken glass noodles/ Miến gà
Glass noodles in roasted ginger chicken broth with chicken meats, cilantro, green onions, and roasted shallots served with lime, chili, bean sprout, and basil...
$9.95
Pork & Shrimp spring rolls/ Gỏi cuốn tôm thịt (4)
Pork & Shrimp spring rolls/ Gỏi cuốn tôm thịt (4)
This traditional dish was introduced by Chinese immigrants in Vietnam and modified to suit the local's taste. Contains grounded-seasoned pork and shrimp with cucumber, bean sprouts, and vermicelli served with peanut based dipping sauce.
$7.95
Jack-fruit & lotus stem salad/ Gỏi mít ngó sen
Jack-fruit & lotus stem salad/ Gỏi mít ngó sen
(Vegetarian)
Tofu mixed with young jack-fruit, lotus stem, banana blossoms, fresh herbs, and onions house vinaigrette dressing topped with roasted peanut and fried shallots.
$8.95
Vietnamese Udon/ Bánh canh
Vietnamese Udon/ Bánh canh
(Chicken)
Handmade, in-house thick rice noodles in dense chicken broth with chicken meats and shrimp topped with fried shallots and chili oil for added spice.
$9.95
Bun Bo Hue/ Bún bò huế
Bun Bo Hue/ Bún bò huế
Originated in Hue, the former Capital of Vietnam. Contains braised pork, beef briskets, home-made meatballs, and thick rice noodles served in simmered spicy lemongrass broth. Extra spices can be added to suite your taste.
$9.95
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