Pork Katsu Curry rice
299.00 PHP
Japanese curry (カレー, karē) is commonly served in three main forms: curry rice (カレーライス, karē raisu, curry over rice), curry udon (curry over noodles), and curry bread (a curry-filled pastry). ... Katsu-karē is a breaded deep-fried cutlet (tonkatsu; usually pork, or chicken) with Japanese curry sauce.
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