Goat Entrées

  • Baby goat cooked in traditional andhra style with homemade spices. Spicy.
  • Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
  • $13.99
    Hyderabadi specialty, cooked with yoghurt, cream and cashews.
  • $13.99
    Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.
  • $13.99
    Goat cooked with combination of simmered spinach and house spices. Spicy.
  • $13.99
    Goan dish-seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut, and curry leaves. Spicy.
  • Semi gravy goat cooked with onions, chilies, and chopped boiled egg.
  • Slow cooked baby goat fried with chilies and fresh mint.
  • One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard, and red chilies.
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