Entrees
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$15.00Butternut squash, carrots, potatoes, sweet peas, roasted red peppers and cremini mushrooms sautéed in yellow curry and coconut milk, Served with house made mango chutney and Tostones. With Shrimp. $17 With Chicken $16
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$16.00A melange of street food items. Crab croquettes, Grio, Tostones, corn cakes, rice and beans tomato- avocado salad and Ti-malice (lime juice, shallots, thyme and chiles).
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$20.00Our popular Jerk 1/2 Chicken. House Jamaican Jerk rub marinated chicken grilled to perfection. Served with black beans and rice, to stones, tomato-avocado salad and a refreshing lime, cilantro aioli with a touch of honey.
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Chunks of Pacific snapper in lime juice, coconut milk, shallots, garlic and tomato, served over steamed rice. Served with tomato avocado salad and rice and beans.
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Sea Scallops sautéed with jalapeños, onions, garlic finished with coconut milk, lime juice and cilantro.
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$17.00Two organic thighs gently stewed in a cream sauce with sweet peas, a hint of garlic and onions. Organic.
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$15.00Chunks of pork marinated in sour orange, lime and spices. Braised and then deep fried. Served with ti-malice sauce and fried plantains.
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$20.00Wild shrimp sauteed in a spicy roasted tomato sauce with green bell peppers and red jalapenos.
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$16.00Sauteed in a roasted tomato sauce with sweet peppers, garlic and onions. Organic.
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