SEAFOOD
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Rawa Fried Fish$8.99Marinated Tilapia fish with garlic, ginger, red chilli powder, turmeric powder, salt and tamarind paste, crusted with semolina and pan-fried —served with salad and mint sauce
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Hariyali Fish$10.99Hariyali (contains green vegetables) Marinated Tilapia fish cooked with spice infused garlic paste, fresh aromatic herbs, spinach puree and onion gravy with turmeric powder, cumin, and other spices
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Coconut Shrimp Curry$12.99Jumbo shrimp marinated with Indian homemade sauce and cooked in a creamy coconut milk- toasted spices such as cardamom, cumin, coriander, cloves, cinnamon, fennel seeds, bay leaves, and a few other homemade masala
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Fish Masala$9.99Tilapia fish marinated in lime juice, simmered in an onion tomato masala based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds, and garnished with fresh coriander
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Shrimp Masala$12.99Jumbo shrimp cooked in onion and tomato gravy with spices (turmeric, fenugreek seeds, cumin powder, Kashmiri chilli powder, coriander powder, paprika, tandoori masala, and garam masala)
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Tawa Fish$12.99Tilapia Fish is marinated in mustard oil along with chili and garlic infused paste and other indian spices—then it is fried in tawa or pan—served with salad and mint sauce
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Shrimp Balchao$11.99Shrimp Balchao is a fiery dish that finds its origins in Goa India. Shrimps are stir-fried first and then added to a pickled homemade chili tomato curry sauce to create a dish that makes your taste buds tingle and leaves you asking for more
Contact Us
Diya
25 Mason St, San Francisco, CA, USA
+14156448776