Vegetarian and Vegan Dishes

  • Organic pumpkin and paneer (homemade cheese) cooked with special herbs and spice in tomato-onion gravy. Served with rice. Gluten-free. Vegetarian.
  • Entree made of fresh vegetables and homemade paneer cheese in ground cashew and special creamy sauce with herbs and spices. Served with rice. Gluten-free. Vegetarian.
  • Vegetable meatballs cooked delicately with special creamy sauce, herbs and spices. Served with rice. Glueten-free. Vegetarian.
  • Tofu cubes cooked with homemade creamy sauce and special herbs and spices. Served with rice. Gluten-free. Vegetarian.
  • Homemade paneer cheese cooked with delicate creamy sauce and special herbs and spices. Served with rice. Gluten-free. Vegetarian.
  • Green peas cooked with homemade paneer cheese with creamy sauce and special herbs and spices. Served with rice. Gluten-free. vegetarian.
  • Finely chopped spinach cooked with chunks of homemade cheese paneer, special herbs, and spices. Served with rice. Gluten-free. Vegetarian.
  • Organic pumpkin and tofu cooked with special herbs and spice in tomato-onion gravy. Served with rice. Gluten-free. Vegan.
  • Organic pumpkin and garbanzo beans cooked with special herbs and spice in tomato-onion gravy. Typical Nepali dish. Served with rice. Gluten-free. Vegan.
  • Mushroom, potatoes, green peas and cauliflower cooked with special herbs and spices in tomato-onion gravy. Served with rice. Gluten free. Vegan
  • Cauliflower and garbanzo beans cooked with special herbs and spices in tomato-onion gravy. Served with rice. Gluten-free. Vegan.
  • Garbanzo beans cooked with special herbs and spices in tomato-onion gravy. Served with rice. Gluten-free. Vegan.
  • Finely chopped spinach stir fried tofu cubes and cooked with special herbs and spices. Served with rice. Gluten-free. Vegan.
  • Cauliflower and potatoes cooked deliciously with special herbs and spices in tomato-onion gravy. Served with rice. Gluten-free. Vegan.
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