Mid-Day Single Plate

  • Sauteed chicken and green bean with red chili paste, fried eggs, soup and salad.
  • Sautéed sliced beef with mushroom and green onion in gravy sauce over jasmine rice.
  • Served all day spicy chili garlic basil with minced chicken and shrimp fried eggs, soup and salad.
  • Salmon in green curry with salad and white or brown rice.
  • Served all day, crispy chicken and garlic rice, soup and salad.
  • Orange glazed crispy chicken ball kabob with salad and curried rice.
  • Grilled eight pieces shrimps, steamed mixed veggies, tom yum soup and brown rice.
  • $10.95
    Chicken, beef or pork and bamboo shoot with salad and white or brown rice.
  • Crispy chicken with green curry with jasmine rice.
  • $10.95
    Pan-fried shrimp in fresh garlic sauce with salad and white or brown rice.
  • Steamed egg noodle topped with cooked shrimp and peanut sauce, various stuffs cucumber, pineapple, sliced green and red cabbages, carrot and fresh ginger.
  • Chicken, beef or pork with ginger, onion and mushroom, with salad and white or brown rice.
  • Grilled chicken white meat with teriyaki sauce and steamed veggies and white or brown rice.
  • Chicken, beef or pork sautéed with thai chili and basil with salad and white or brown rice.
  • Jasmine rice topped with diced ahi tuna tossed with chili lime sauce and a touch of sesame scent.
  • Stir-fried chicken, onion, scallion, and cashew nuts with salad and white or brown rice.
  • Fried chicken with mushroom, onion, egg and teriyaki sauce.
  • Stir-fried chicken, green bean and garlic sauce with salad and white or brown rice.
  • Four sticks of chicken skewer served on curry rice with peanut sauce and mixed green salad.
  • Sautéed tofu or chicken and mixed vegetables with salad and white or brown rice.
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