Fusion Entrees
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KUNG PAO and MIXED WHOLE GRAIN RICE$10.95Tender soy protein, organic peppers, onions, chili & roasted peanuts with house made spicy sauce and black sesames.
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BASIL EGGPLANT TOFU and MIXED WHOLE GRAIN RICE$10.50Stir-fried Japanese eggplant, peppers, zucchini, onion, tofu and fresh basil, garlic, ginger with house made special brown sauce and black sesames.
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SIZZLING IRON FAJITA$16.50Grilled protein, organic bell peppers, onions, mixed mush-rooms, portabella mushrooms,bean sprouts and scallion, served on a hot iron plate with 4 side corn tortillas, guacamole and pineapple salsa.
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TACO DIEGO$14.95Corn tortillas, mixed brawn and black rice, guacamole, organic lettuce, tomatoes, jalapeno and cilantro, crispy protein, topped with creamy ranch dressing and served with side pineapple salsa.
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ORANGE TENDERS and MIXED WHOLE GRAIN RICE$10.50Stir-fried battered cauliflower, organic peppers, pineapple and onions in a sweet and tangy orange sauce and black sesame.
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QUINOA AND MIXED RICE BOWL$15.95Quinoa and mixed whole grain rice, Cooked Tempeh, organic cabbage, scallions, carrots, seasoned sprouts, zucchini, cucumber and fresh herbs served with a Dijon miso dressing.