Salads

  • Grilled herbed chicken breast, romaine and red cabbage, roasted cashew pieces, edamame, fire-roasted red peppers, shredded carrots, Pluto’s herb mix, and wonton strips tossed with Asian vinaigrette and drizzled with peanut sauce.
  • Chopped romaine and kale, handmade croutons, Parmesan cheese, red onion, tomatoes, cucumbers, organic quinoa, and classic caesar dressing.
  • $12.95
    Romaine lettuce, avocado, corn, tomatoes, jicama, jalapeños, black beans, fried onions, and tortilla strips tossed in cilantro lime vinaigrette.
  • Baby spinach, bacon, sliced egg, avocado, chopped tomatoes, blue cheese crumbles, organic quinoa, cucumbers, green onions, and house-made ranch dressing.
  • Mixed baby greens, beets, dried cranberries, balsamic onions, feta cheese, Pluto’s herb mix, sweet walnuts, strawberries, and balsamic vinaigrette.
  • $12.95
    Arugula, bacon, bleu cheese, dried cranberries, sweet walnuts, roasted Brussels sprouts, sweet potatoes, penne pasta, and gorgonzola vinaigrette.
  • Thinly sliced red cabbage, kale, Pluto’s mixed herbs, jicama, papaya, toasted sesame seeds, bean sprouts, roasted cashews, grilled shrimp and Asian vinaigrette.
  • Your choice of greens, 7 standard toppings, dressing and artisan bread. Optional proteins available at extra cost.
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