SWEET MATCHA
$19.00
Delicious hot or iced, this creamy, sweet green tea blend makes green tea a liquid dessert.
PROCESSING NOTES—Matcha green tea powder hand-blended with sugar
INGREDIENTS—Shade grown, stone-milled green tea powder, cane sugar
CAFFEINE—Medium
ORIGIN—Japan
PROCESSING NOTES—Matcha green tea powder hand-blended with sugar
INGREDIENTS—Shade grown, stone-milled green tea powder, cane sugar
CAFFEINE—Medium
ORIGIN—Japan
Address
1910 Fillmore St, San Francisco, CA 94115, USA
Phone Number
4158143507
Website
Dining Style
Casual Dining
Top Sellers
RYOKUCHA
RYOKUCHA
Toasted brown rice is blended with steamed green tea and stone-ground matcha green tea powder to make an extremely full-bodied, deep, creamy and sweet Japanese everyday green tea with extra caffeine. The toasted rice imparts sweet nuttiness, while the steamed sencha lends clean vegetal notes.
This is a great introduction to Japanese green tea that’s easy to brew and pairs well with any meal.
PROCESSING NOTES—Toasted brown rice is blended with steamed green tea and stone-ground matcha green tea powder.
INGREDIENTS—Organic toasted brown rice, organic green tea, organic matcha powder
CAFFEINE—Medium
ORIGIN—Kagoshima, Japan
$19.00
TART PEACH
TART PEACH
1 lb bulk bag.
Fruity and bright with classic black tea astringency. Rose hips and hibiscus impart a vitamin C boost and natural tart flavor, balanced by the sweet fragrance of peach. Delicious with milk and sugar, colonial-style.
PROCESSING NOTES—Fully oxidized Chinese black tea hand blended in the US with fruit and flowers.
INGREDIENTS—Organic Chinese black tea, organic rose hips, organic peach pieces, organic hibiscus, natural peach flavor
CAFFEINE—Medium-high
ORIGIN—China, USA
$86.00
MASALA CHAI
MASALA CHAI
Originating in India, masala chai is a worldwide favorite. We’ve perfected our recipe over hundreds of thousands of pots served to guests in our San Francisco restaurants and cafés. We blend our signature organic black tea with the highest quality spices, sourced from around the world and cured to perfection. Brew it with whole milk or milk substitute for a liquor, or tea infusion, that’s smooth, sweet and delightfully spicy.
PROCESSING NOTES—Fully oxidized Chinese black tea hand blended with spices
INGREDIENTS—Organic black tea, organic cinnamon, organic cardamom, organic ginger, organic black pepper, organic clove
CAFFEINE—High
ORIGIN—China, USA
$17.00
SOMA MATCHA
SOMA MATCHA
3.5 oz retail bag.
Culinary grade matcha, perfect for recipes. Use in smoothies or other beverage blends. Excellent in baked goods.
INGREDIENTS—Organic matcha
CAFFEINE—High
ORIGIN—Japan
$60.00
MATCHA HEKISUI
MATCHA HEKISUI
20g retail bag.
Hekisui, or “blue sapphire-jade,” refers to the distinctive color of this brew. Super smooth and balanced, with a subtle rich sweetness, this is a serious top quality ceremonial-grade matcha.
PROCESSING NOTES—Leaves are shade-grown before being harvested by hand, then steamed. Stems and veins are removed and the leaves are ground by small granite mills.
INGREDIENTS—Stone-milled, shade grown, Japanese green tea powder
CAFFEINE—High
ORIGIN—Japan
$59.00
HOUJICHA
HOUJICHA
Easily mistaken for a black tea, this is a green tea that’s been roasted for a toasty, dark, malty experience. Winter-harvested, roasted tea leaves and stems. Great as a digestif, or chilled as an iced tea.
PROCESSING NOTES—Winter-harvested, roasted tea leaves and stems
INGREDIENTS—Organic Japanese green tea
CAFFEINE—Medium
ORIGIN—Japan
$50.00
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