SMALL PLATES
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Sake lees from Den Sake blended in cream cheese, brie, walnuts, almonds, raisins served with crackers.
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Cold tofu topped with negi, ginger, myoga, bonito flakes, soy sauce (Gluten free option available)
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$16.00Seared rare tenderloin with ponzu sauce.
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$10.00Japanese rolled omelette served hot.
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$9.00Herring slowly simmered in shoyu based sauce.
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$7.00Chilled Japanese cucumber sticks served with miso duck paste.
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$6.002 kinds of house made pickles.
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