Tsukumen - Large
290.00 PHP
Tsukemen (Japanese: つけ麺, English: "dipping ramen") is a ramen dish in Japanese cuisine consisting of noodles which are eaten after being dipped in a separate bowl of soup or broth.
Choices:
SHIRO(Original)
KURO(Black )
AKA(Red Spicy)
Address
SM North Edsa, City Center 3rd Level Quezon City 1008 Philippines
Phone Number
023541657
Website
Dining Style
Casual Dining
Top Sellers
Teriyaki Chasu Don (Small)
Teriyaki Chasu Don (Small)
Butadon or simply Pork Bowl is a Japanese dish made out of rice served in a bowl topped with sweet savoury simmered pork. It's a very popular food in Japan like the teriyaki and yakiniku don. The name came from the words buta and don respectively means “pork” and “bowl”.
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Omu rice
Omu rice
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Shiro Ajitama Ramen
Shiro Ajitama Ramen
Pork based broth that is cooked for 15 hours, bringing out rich flavors1pc pork loin sliced, 2 half egg, spring onion,black fungus.
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Extra Spicy Ramen
Extra Spicy Ramen
Hot spicy noodle soup topped with fresh vibrant toppings.1 pc pork loin,spring onion black fungus.
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Chahan(Reg)
Chahan(Reg)
Chahan (Japanese: チャーハン/炒飯, Hepburn: chāhan), also known as Yakimeshi (Japanese: 焼飯), is a Japanese fried rice dish prepared with rice as a primary ingredient and myriad additional ingredients and seasonings. The dish is typically fried, and can be cooked in a wok.
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