Our Menu
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SASHIMI STARTERS
  • OYSTERS
    Miyagi oysters served on the half-shell. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $10.00
  • OYSTER SHOOTER
    Served with Tanrei Sake. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $4.50
  • Special*BBQ ALBACORE RED
    uick-seared albacore glazed in Wedashii's signature spicy red sauce. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.00
  • Special*BBQ ALBACORE WHITE
    Quick-seared albacore on a bed of sauteed white onions and drizzled with our house-made white garlic sauce. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.50
  • Special*GARLIC PEPPERFIN
    Thinly sliced albacore topped with crisp garlic chips, jalapenos, and sesame soy dressing. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $13.50
  • PEPPERFIN
    Choose from sake (salmon), hamachi (yellowtail), maguro (tuna) or shiro maguro (albacore). Served with sliced jalapeno and drizzled with sesame-soy dressing. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.00
  • Special*SHISO BYTES
    Succulent chunks of tuna tossed in Wedashii's secret sauce and served on a crisp, flash-fried shiso leaf. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.00
  • Special*SEARED SALMON & TEMPURA ONIONS
    Salmon paired with sesame miso and topped with crispy tempura onions. Finished with wasabi-miso marmalade.
    $12.00
  • Special*QUICK CEVICHE
    Tako (octopus) and hamachi (yellowtail) marinated in our house special soy vinaigrette. Tossed with garlic, ginger, and onions. Served with sweet potato crisps. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.00
  • Special*BLACK & ORANGE
    Seared salmon belly served with ponzu and black tobiko. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.00
  • SEA STEAK
    Seared tuna served over a bed of shredded daikon and finished with our signature house sauce. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $13.00
  • POKE SALAD
    Your choice of tako (octopus), sake (salmon), maguro (tuna), or shiro maguro (albacore) mixed with wakame and avocado. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $9.50
  • Special*SALMON + TUNA TARTARE
    Salmon and tuna tossed with avocado, jalapeno, ginger, and garlic in a wasabi-lime soy. * - indicates item is served raw *Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
    $12.50
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Contact Us

Wedashii
1841 Howe Ave, Sacramento, CA 95825, USA
9165715595
https://www.wedashii.com/

Hours

12:00 pm - 09:00 pm
12:00 pm - 09:00 pm
12:00 pm - 09:00 pm
12:00 pm - 09:00 pm
12:00 pm - 10:00 pm
12:00 pm - 10:00 pm
12:00 pm - 09:00 pm
wedashii