Brunch and Sides

  • House-made, any flavor (Cheesy Chipotle, White Cheddar, Herb Cheese, Basil Pesto, Original Hummus, Jalapeno Hummus, Creamy Cilantro Jalapeno, Spicy Thai Ginger, Cashew Lime Sour Creme, "Honey" Mustard, Balsamic Vinaigrette)
  • House-grilled garlic chile lentil chip (one 8" diameter chip) broken into bite size pieces
  • Slice of organic multi-grain, sourdough, or locally-baked Nutty Nourish (gluten-free, soy-free, yeast-free, high protein and fiber), please let us know if you would like it toasted
  • Small bowl of organic veggies with house-made hummus for dipping (Original or Jalapeno)
  • Organic multi-grain, sourdough, (or select gluten free) toast, house-made nut butter, and fruit, shaped into a fox, owl, monkey, or bear face {kid fave!} {fun for anyone!}
  • Organic green lettuce and tomato, house-made smoky coconut bacon and coconut probiotic mayo on one slice of your choice of bread (multigrain, sourdough, or add .99 for Nutty Nourish gluten-free)
  • Organic multi-grain toast, sourdough (or select gluten free) topped with our basil pesto, avocado, red chile flakes, and a sprinkle of pink himalayan salt
  • Three small but hearty high-protein pancakes with vegan butter and pure organic maple syrup on the side (gluten-free, soy-free, nut-free, yeast-free)
  • Vegan eggs (mung bean based) served with potato-beet hashbrowns. BURRITO: also contains green bell peppers and onions and served on a spinach tortilla or add .99 for a brown rice gluten-free tortilla. SCRAMBLE: scrambled with mushrooms, onions and spinach and comes with a side of toast (multigrain, sourdough or add .99 for Nutty Nourish gluten-free). Please let us know if you would like vegan butter on the side (no extra charge)
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