MOHINGA GF
Catfish Chowder Noodle Soup
"The national dish of Burma," Mohinga is a thick, slow-cooked soup of ground catfish, onion, garlic, ginger, turmeric, lemongrass, and fish sauce. Garnished with cilantro, fresh onions, hard-boiled egg, fried split pea fritter and lemon. Not for timid taste buds!
"The national dish of Burma," Mohinga is a thick, slow-cooked soup of ground catfish, onion, garlic, ginger, turmeric, lemongrass, and fish sauce. Garnished with cilantro, fresh onions, hard-boiled egg, fried split pea fritter and lemon. Not for timid taste buds!
$18.00
Related to items you've viewed
Top Sellers
The Best Food Ordering App
Now you can order food from us and get real-time status updates anytime, anywhere.
Enter "burmaoakland" for Business ID.
