Pan Con Chicharron $14.00

Lightly seasoned crunchy pieces of fried pork accompanied by crispy sweet potato and a zesty red onion relish in a freshly baked bread.

833 Mahler Rd #10, Burlingame, CA 94010, USA
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Jamon Del Pais
Jamon Del Pais
Country ham. Traditional northern Peruvian method for cooking pork shoulder or butt over the stove, marinated in the usual suspects: garlic, oregano, paprika or achiote, and cumin. Served with red onion relish, mayo, and mustard on a crunchy baguette.
$14.00
$14.00
Chancay
Lomo Saltado
Lomo Saltado
Sliced Filet Mignon sautéed with red onions and tomatoes. Served with fries and rice.
$24.00
$24.00
Chancay
Soup of the day
Soup of the day
Ask for today's selection.
$6.00
$6.00
Chancay
Surtido
Surtido
Mix fresh pineapple, banana, papaya and apple.
$7.00
$7.00
Chancay
Tamales
Tamales
Moet dough with red pepper; stuffed with pork or chicken and wrapped in banana leaves.
$8.00
$8.00
Chancay
Tea
Tea
Black, herbal, green, chamomile, jazmine.
$4.00
$4.00
Chancay
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