Appetizers
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Burmese mud crab. 4 halves fried and simmered in fresh tomatoes, herbs and spices.
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Burmese style hard-boiled egg. 6 halves simmered in chili, garlic and onion paste.
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$9.00
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$9.00Housemade multi-layered flatbread roti with chef inspired sauce of the day.
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$9.00Burmese pakora served with tamarind sauce. Gluten-free. Vegan.
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