
THE TEA LOUNGE TEAPOT
$29.00
Features a locking lid, a comfortable, well-balanced handle, and a beautiful pour. Holds 12oz of water.
Please note: Does not include a mesh filter.
Please note: Does not include a mesh filter.
Address
1910 Fillmore St, San Francisco, CA 94115, USA
Phone Number
4158143507
Website
Dining Style
Casual Dining
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BLOOD ORANGE
BLOOD ORANGE
The perfect introduction to pu-erh. Mellow, woodsy notes are rounded out by a balanced citrus and ginger spice kick, and a nice caffeine boost.
PROCESSING NOTES—Aged in China, hand blended in the US.
INGREDIENTS—Organic pu-erh tea, organic ginger, organic orange peel, blood orange and grapefruit oil
CAFFEINE—Medium
ORIGIN—Yunnan, China
$14.00
SHIBUMI MATCHA
SHIBUMI MATCHA
The quality of matcha is determined by the time and care taken in selecting and processing the leaves. The more uniform the leaves and size of particles, the more resonant and remarkable the brew.
This mid-level matcha is slightly sweeter and has a smoother mouthfeel than the Mainichi, with notes of steamed rice, sweet potato and green hay.
PROCESSING NOTES—Shading the tea bushes allows only 10% of the sunlight to enter the slowly growing plants, increasing chlorophyll concentration, sweetness, and caffeine. Hand-scissoring (not machine), deveining the leaves, and granite-milling (not ceramic) yield a deep, creamy, extremely fine vivid green matcha.
INGREDIENTS—Organic Stone-milled, shade grown, Japanese green tea powder
CAFFEINE—Medium-High
ORIGIN—Japan
$29.00
CACAO MINT
CACAO MINT
Mint and chocolate make a delightful pairing in this herbal blend. Lavender provides the perfect middle tones to balance the flavor and aroma. Earthy, sweet, bright and intense.
PROCESSING NOTES—Hand blended and then cured for up to six months to allow for a slow melding of flavors and aromas.
INGREDIENTS—Organic cocoa shells, organic peppermint, organic lavender
CAFFEINE—Caffeine-Free
ORIGIN—Ecuadorian cocoa shells, American peppermint, French lavender
$14.00
CHAMOMILE TWIST
CHAMOMILE TWIST
Classically soothing chamomile flowers with a citrus and spearmint kick.
PROCESSING NOTES—Hand-blended chamomile flowers, lemon myrtle, lemongrass, and spearmint
INGREDIENTS—Organic chamomile, organic lemongrass, organic lemon myrtle, organic spearmint
CAFFEINE—Caffeine-Free
ORIGIN—Hand-blended in the US
$14.00
SOMA MATCHA
SOMA MATCHA
3.5 oz retail bag.
Culinary grade matcha, perfect for recipes. Use in smoothies or other beverage blends. Excellent in baked goods.
INGREDIENTS—Organic matcha
CAFFEINE—High
ORIGIN—Japan
$60.00
MASALA CHAI
MASALA CHAI
Originating in India, masala chai is a worldwide favorite. We’ve perfected our recipe over hundreds of thousands of pots served to guests in our San Francisco restaurants and cafés. We blend our signature organic black tea with the highest quality spices, sourced from around the world and cured to perfection. Brew it with whole milk or milk substitute for a liquor, or tea infusion, that’s smooth, sweet and delightfully spicy.
PROCESSING NOTES—Fully oxidized Chinese black tea hand blended with spices
INGREDIENTS—Organic black tea, organic cinnamon, organic cardamom, organic ginger, organic black pepper, organic clove
CAFFEINE—High
ORIGIN—China, USA
$17.00
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