Inspired by cereal milk, we infused this drink with our favorite nostalgic flavors from the popular Filipino dessert, Halo-Halo. Enjoy hints of ube, flan, tropical fruits, red bean, and more. \ud83c\udf43 plant-based \ud83c\udf3e gluten-free contains: soy

A creamy, rich Bicolano dish in gravy form made with coconut milk, style gravy made with coconut milk, Thai chilies, onions, garlic, and Impossible Foods breakfast sausage. Smothered over two, buttery biscuits. \ud83c\udf43 plant-based Contains: coconut, wheat, soy