Entrée
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$24.00Served with French fries, caramelized onion, and homemade spicy Mongolian bbq sauce.
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$25.00Stuffed with prosciutto, Mozzarella, and sun-dried tomato, served with Brussels sprouts, potatoes, artichokes, pancetta, and ground mustard creme sauce.
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Roasted garlic hummus, lemon roasted eggplant, olives, feta and green pepper tomato relish.
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$36.00Lemon marinated grilled asparagus, classic Italian gremolata, and oven baked gnocchi Gorgonzola pecorino cream sauce.
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$25.00Served with duck tortellini, pear, apple, asparagus salad and porcini mushroom sauce.
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$30.00Lemon English asparagus risotto, capers onion tomato concasse and saffron cream sauce.
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$16.00Fried jalapeños, pickles, onion, lettuce, tomato, Pepper Jack cheese and avocado aioli.
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$34.00Dungeness crab, prawns, salmon, halibut, clams, light tomato broth and roasted garlic crostini.
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