
CHAI MUG
$39.00
Embodying the spicy warmth of our Masala Chai, our Chai Mug will become the most well-loved cup on your shelf.
Address
1910 Fillmore St, San Francisco, CA 94115, USA
Phone Number
4158143507
Website
Dining Style
Casual Dining
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BLACK ICED TEA, 24 X 1 GALLON FILTER POUCHES
BLACK ICED TEA, 24 X 1 GALLON FILTER POUCHES
Our classic black iced tea, prepared for busy restaurant and food service establishments in pre-measured filter pouches. Perfect for standard iced tea brewing machines.
INGREDIENTS—Organic Black Tea
CAFFEINE—High
ORIGIN—Yunnan, China
$70.00
411 VALENCIA MASALA CHAI TEA CONCENTRATE
411 VALENCIA MASALA CHAI TEA CONCENTRATE
Making delicious chai at home couldn’t be easier with our microbrewed masala chai tea concentrate, named for our location at 411 Valencia Street in San Francisco. Brewed in small batches to ensure the highest quality, this tea is preserved at peak freshness in a quart-sized TetraPak. Simply heat with an equal measure of whole milk or milk substitute, and enjoy our time-tested rich and spicy brew right at home.
INGREDIENTS—Organic black tea, organic cinnamon, organic cardamom, organic black pepper, organic ginger, organic cloves, organic cane sugar, organic black strap molasses, organic lemon juice
CAFFEINE—High
ORIGIN—USA
$12.95
ENGLISH BREAKFAST
ENGLISH BREAKFAST
A traditional breakfast tea is a blend of black teas intended to stand up to a hearty morning meal. You’ll find ours rich and deep, with a lively balance of astringency and natural sweetness. Excellent with milk and sugar, this daily brew is a perfect energy-boosting alternative to coffee.
PROCESSING NOTES—Fully oxidized, wild crafted Mengku broad leaf black tea
INGREDIENTS—Organic black tea
CAFFEINE—High
ORIGIN—Yunnan, China
$14.00
SOMA MATCHA
SOMA MATCHA
3.5 oz retail bag.
Culinary grade matcha, perfect for recipes. Use in smoothies or other beverage blends. Excellent in baked goods.
INGREDIENTS—Organic matcha
CAFFEINE—High
ORIGIN—Japan
$60.00
RYOKUCHA
RYOKUCHA
Toasted brown rice is blended with steamed green tea and stone-ground matcha green tea powder to make an extremely full-bodied, deep, creamy and sweet Japanese everyday green tea with extra caffeine. The toasted rice imparts sweet nuttiness, while the steamed sencha lends clean vegetal notes.
This is a great introduction to Japanese green tea that’s easy to brew and pairs well with any meal.
PROCESSING NOTES—Toasted brown rice is blended with steamed green tea and stone-ground matcha green tea powder.
INGREDIENTS—Organic toasted brown rice, organic green tea, organic matcha powder
CAFFEINE—Medium
ORIGIN—Kagoshima, Japan
$19.00
MOORISH MINT
MOORISH MINT
1 lb bulk bag.
Traditional Moroccan or Maghrebi mint tea is made by brewing green tea with spearmint leaves and sugar.
Our version is more complex in flavor, with hints of ginger and cardamom, while the black pepper adds mellow warmth. The green tea base adds just a bit of briskness.
PROCESSING NOTES—Hand blended herbs, spices and green tea and cured for up to 6 months.
INGREDIENTS—Organic ginger, organic peppermint, organic licorice root, organic green tea, organic cardamom, organic fennel, organic black pepper, organic clove
CAFFEINE—Low
ORIGIN—International
$65.00
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