Enjococado
$23.50
100 Year-Oled Family Recipe!. Feature in Sunset Magazine
Tender boneless breast of chicken drenched in a sauce cream-based sauce with roasted guajillo chiles, special herbs and garnished with almonds. Served with rice and fried black beans.
Tender boneless breast of chicken drenched in a sauce cream-based sauce with roasted guajillo chiles, special herbs and garnished with almonds. Served with rice and fried black beans.
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