DINNER SALADS

  • Traditional Greek salad of cucumber, tomato, red onion, bell pepper, Kalamata olives, feta.
  • $12.00
    Caesar dressing, garlic croutons, shaved parmesan cheese & Spanish white anchovies.
  • $12.00
    Red & gold beets, goat cheese, balsamic vinaigrette.
  • Lacinato kale, red quinoa, dried apricot, golden raisins, goat cheese, lemon-thyme, honey Dijon dressing.
  • $16.00
    Farm fresh eggs, hickory smoked bacon, grilled chicken breast, tomatoes, blue cheese, avocado, lettuce, ranch dressing.
  • Mixed greens, asparagus, watermelon radish, egg & Kalamata olives.
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