Flavors Of Greece

  • $18.00
    Boneless breast of chicken, marinated with fresh garlic, lemon, extra virgin olive oile and Greek herbs. Served with rice pilaf.
  • Grilled australian Rack of lamb, Greek seasonings, olive oil, fresh garlic and lemon, served with garlic mash potato
  • Sauteed jumbo prawns, extra virgin olive oil, fresh garlic, tomatoes, sweet basil, tossed in linguine, crumbled feta and Greek seasonings.
  • A specialty and tradition since 1974, deliciously seasoned, braised lamb shank, drizzled lamb jus, so tender, it melts in your mouth! Served with rice pilaf.
  • $18.00
    A Greek comfort food classic, this Greek casserole is layered with fresh eggplant, onion, garlic, ground meat and seasonings, topped with bechamel sauce. Served with rice pilaf.
  • The Greek duo consist of Tasso's famous Athenian baked lamb shank and accompanied with moussaka. Delicious!
  • Grilled 10 oz USDA choice tri-tip steak, sauteed with fresh mushrooms, garlic, green onions, lemon. Greek herbs and white wine. Served with rice pilaf.
  • The Greek trio, consisting of grilled Greek-style marinated lamb chops, chicken breast and prawns. Served with rice pilaf.
  • Penne pasta sauteed with extra virgin olive oil, fresh garlic, green onions, parsley and tossed with crumbled feta.
  • Grilled beef, chicken and pork Greek skewer, served with rice pilaf, sauteed fresh vegetables and side tzatziki sauce.
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