Seafood
-
$26.00Tender and slightly smoky charred octopus, served with latholemomo sauce.
-
$19.00Herb-panko crusted, pan-fried calamari steak with piccata sauce.
-
$23.00Sauteed prawns with mushroom, white wine, fresh garlic, lemon, butter and a touch of cream.
-
$29.00Prawns, scallops and crab sauteed with extra virgin olive oil, fresh garlic and sweet basil, tossed with pasta and Permasan cheese.
-
$26.00Prawns, scallops, mussels, clams and shrimp sauteed with a touch of garlic, white wine, a ripe tomato sauce and tossed with fettuccine.
The Best Food Ordering App
Now you can order food from us and get real-time status
updates anytime, anywhere. Enter "tasso" for Business ID.
