Savor The Flavors Of Greece
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$17.50A specialty and tradition since 1974, deliciously seasoned, braised lamb shank, drizzled lamb jus, so tender, it melts in your mouth! Served with rice pilaf.
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Grilled Australian rack of lamb, Greek seasonings, extra virgin olive oil, fresh garlic and lemon, served with garlic mashed potatoes and sauteed spinach.
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$21.00Tender, smoky charred octopus, served with latholemeno sauce and rice.
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$18.50Sauteed jumbo prawns, extra virgin olive oil, fresh garlic, tomatoes, sweet basil, tossed in linguine, crumbled feta and Greek seasonings.
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$14.50A Greek comfort food classic, this Greek casserole is layered with fresh eggplant, onion, garlic, ground meat and seasonings, topped with bechamel sauce. Served with rice pilaf.
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